Triple Crown Julep – Bourbon Cocktail

Courtesy Image of Cosmopolitan.com

Triple Crown Julep

We have a fabulous selection of Bourbons to choose from.
  1. 4 oz. Basil Hayden’s Bourbon
  2. 4 chopped strawberries
  3. 10 leaves
  4. 4 lemon wedges
  5. 1 oz. water
  6. 2 tbsp. brown sugar
  7. Garnish: mint sprig and strawberry

Muddle brown sugar and water in a cocktail shaker until sugar dissolves. Add chopped strawberries, lemon wedges, and mint leaves, and muddle well. Pour bourbon and add ice. Shake vigorously and strain cocktail over crushed ice. Garnish with a mint sprig and strawberry.

Source: Joy Perrine, Mixologist

Recipe Courtesy of Cosmopolitan.com, click here to see the full list.